Editor

Chez Sushi’s Iftar Bento Box: This RamadanChez Sushi is brought to you by the people behind some of Dubai and Abu Dhabi’s most successful restaurants: sho cho, Flooka and Loca.…

Oman Magazine samples the very best of The Crafty Kitchen, with a ‘brunch’ timed lunch. Whether breakfast, brunch, lunch or afternoon takes your fancy, there is something for everyone! Rarely…

Le Petit Paris is the result of a project by passionate people enriched by their experience acquired alongside the greatest French pastry chefs, chocolatiers, bakers and ice cream makers. With…

Copper, the newest urban-themed restaurant and TOTEM, Muscat’s favourite boutique, recently opened a new stunning concept store in Qurum (Mina Al Fahal) which combines two entireties under one roof: dining…

Oman Magazine visits The Palace Oman to try out their range of international dishes; from homemade soups to Italian pizzas to delicate seafood & Eurasian cuisines…Positioned next to the newly…

OMAN Magazine sits with Hamza Al Lawati to find out his foodie-journey which brought the first Chocolatier-Patisserie-Restaurant to Oman. The brand itself demands well-sourced produce for all of their dishes,…

Kargeen Caffe is a concept that came into reality, having a distinctive style of its own. Kargeen is the old Omani word for a little wooden cottage and the caffe…

Abhijeet checks out the most authentic Karak shops, from the “beep-beep” stalls on the roadside to the lavish 5 star setting of some of Muscat’s most elegant hotels. Tea Time:…