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Perched high on a hill overlooking Layan Bay in Phuket, Thailand, sits the last masterpiece of the late Indonesian design guru Jaya Ibrahim. Its lucky owner, hotelier William E. Heinecke,…

Selma Benomar, the luxury Moroccan caftan label loved by some of the top female celebrities, has launched its Eid Collection. Inspired by the love the caftans received from a lot…

Dubai was mainly desert and humble dwellings just 50 years ago; hard to believe as you’re rolling down a ski slope in a giant inflatable ball. No, there wasn’t a…

Zuma, the award-winning contemporary Japanese restaurant from creator and co-founder Rainer Becker, will pop-up for its second season in Sala Layan, the beach-fronted restaurant at Anantara Layan Phuket Resort between…

More than 80 young sailors will take to the water this week in a bid to be crowned champions at the Oman Sailing Championship, the most important national youth event…

Greeted by a man, impeccably turned out, crisp linen and charm, we knew we had embarked on a beautiful, curated journey. This was not your average resort, nor hotel, it…

Sheraton Amsterdam Airport Hotel & Conference Center, the only hotel with direct access to Schiphol International Airport’s arrival and departure halls. No taxi or shuttle service is needed – once…

Cosmopolitan Cantonese food at it’s best. From London, Dubai, to Las Vegas, The Hakkasan brand and reputation circulate in the most opulent districts of the world. If you are looking…

Chef Ho Chee Boon is Hakkasan’s International Executive Chef responsible for new openings and menu development around the world, with a particular focus on creating new dishes for specific locations…