Eugène Eugène is delighted to announce the launch of a new monthly tradition: a French weekend brunch celebrating life’s little pleasures. Taking place one Sunday each month, the series begins with a special Easter edition on April 20th, transforming the restaurant’s iconic greenhouse and sunlit garden terrace into a festive, lively gathering space.
This vibrant brunch series will celebrate French culinary traditions, offering a unique opportunity to explore different themes each month. From heartwarming childhood favorites to the sun-soaked flavors of a summer holiday in the South of France, each edition will highlight beloved dishes, nostalgic flavors and the rituals that bring people together around the table. The atmosphere will be complemented by a live singer, creating the perfect backdrop for an afternoon of laughter, lively conversation and delicious food.
Eugène Eugène’s monthly brunch is designed for all ages, making it the perfect family-friendly gathering. While adults savor a generous spread of French dishes, children can enjoy creative activities that keep them entertained throughout the afternoon.
The inaugural edition will embrace the festive spirit of Easter, bringing seasonal flavors and cherished traditions to the table. Guests will delight in a selection of Easter specialties, including tender slow-cooked lamb and other seasonal delights, while little ones enjoy an exciting egg hunt and engaging activities. With live music setting the mood and the greenhouse in full bloom, the Easter brunch at Eugène Eugène promises a warm and joyful gathering, making it the perfect way to celebrate the holiday with family and friends.
“We want this brunch to be a special occasion that people look forward to every month,” says Ghada Ajib, Cluster General Manager at RIKAS Hospitality Group. “It’s about bringing people together, enjoying great food and company, and making time for the little pleasures in life. We want our guests to leave not just with full stomachs, but with full hearts and lasting memories.”
Event Details:
What: Monthly French-inspired brunch at Eugène Eugène’s greenhouse
Where: Eugène Eugène, 2nd Floor, Kempinski Hotel, Mall of the Emirates
When: One Sunday each month | First edition: Easter Brunch on Sunday 20 April from 12pm – 4pm
Price: Packages starting from AED 325 | Each package offers a 3-hour experience
For bookings and further details, please call +971 4 379 8963 or email [email protected].
