The Guild, Dubai’s homegrown tribute to Europe’s finest brasseries and Michelin Guide’s Opening of the Year 2024, introduces a must-try dining experience; ‘Saturday Service’. Owing itself to Dubai’s finest haut monde, this new lunchtime affair promises to rouse the competitive culinary scene with a menu of classics and new dishes, curated for a lively weekend affair in a glamorous setting.
This affable afternoon soiree is set to cause a stir in the status quo of a usual brunch occasion, as The Guild offers a relaxing and enjoyable alternative – including a unique cocktail and wine pairing concept, designed to accentuate every dish. With the company of a live three-piece band providing an upbeat vibe and a classy afternoon affair, there is no question why Saturday Service is deemed to be the hottest new Saturday lunch choice in town.
From 12pm-4pm, guests can expect a three-course lunch for AED 250 per person, featuring the finest seafood, meats, and locally sourced produce. As a menu designed to be enjoyed by all, Head Chef Paul Gajewski has curated a variety of offerings, designed to impress those looking to enjoy an elegant luncheon, a group celebration, or a relaxed Saturday afternoon. [JC1]
Entrée’s feature dishes such as Half Dozen Amélie Oysters with traditional condiments, and Wagyu Beef Carpaccio with Grana Padano and rocket to set the tone. The main event showcases a selection of fresh Grilled Market Fish served with new potatoes, tartar sauce and grilled lemon, or Wood Fired Australian Black Angus Steak Frites with sauce au poivre. For the vegetarians, guests can savour the Spinach & Kale Risotto, served with broccolini and sour cream, amongst others. The best is saved until last as The Guild’s pâtissier, barista and in-house chocolatier unite in creating a series of sweet delights such as the Crème Caramel, or the famous Tiramisu (which has accumulated over 20million views on this Instagram), featuring The Guild’s own single origin coffee, mascarpone and Valrhona chocolate.
The spectacle doesn’t finish at the food, as the restaurant’s beverage team have prepared and perfected a beverage pairing package for an additional AED 199 per person for four drinks, flaunting the best and new additions to The Guild’s signature cocktails roster and cellar wines. The pairings have each been curated with several choices (cocktails and wine) to complement each course.
So, for those in search of a high-end brunch alternative, look no further as The Guild presents the ultimate destination to escape and impress for food and cocktail connoisseurs alike.
